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Kermavio,
56480 Cléguérec, France |
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| Brittany
and its culture
Historically,
Brittany consisted of five départements, or counties. The
modern Finistère, Côte D’Armor, Ille et Vilaine,
Morbihan, and Loire Atlantique covered the ancient Breton lands.
Central government "restructuring" during the last century
meant the Region of Brittany lost the Loire Atlantique département
to the Region of the Pays de Loire. Paris, we have reliably been
informed, can call them what it wants! Although
being part of France for nearly 500 years, the Bretons, racially,
are Celts, not Franks. So they tend to regard themselves as Bretons
first and French second. And, despite fiddling in Paris, they know
where the boundaries really lie.
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Like all deeply rural communities, the major activity was, and still
is, farming. Add Brittany's rugged coastline and the (then) plentiful
Channel and Atlantic fishing waters. Mix in strong Celtic roots
and you have the recipe for a tough, brave culture tempered with
music and dance. Breton sailors were considered amongst the finest
in the world and Breton farmers today still produce something like
85% of France's food.
The small, strong and sturdy Breton horse, like the ones seen below
at a recent show, were specially bred for farm work. Unfortunately,
like the carthorses in England, their numbers have seriously dwindled
since the advent of the tractor.
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The
rich Breton culture is alive and well. Their ancient language has
close links with Welsh and Cornish. And, like Welsh, strenuous efforts
are being made to keep it alive, including adding the Breton name
to place signs. Well-intentioned mistakes of the past have been
rectified and the Christening of children with Breton names is now
commonplace. Traditional music and dance are very strong and hardly
a week goes by without there being a Fest Noz locally where both
can be seen and heard. Impromptu jam sessions in bars are not uncommon.
And watching the dancers is like watching the tide ebb and flow. |
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Bretons now have their own Flag ( the Gwenn-ha-Du), their own traditional
style of furniture and a hugely varied traditional costume. Each
village, almost, has its own variations and there are gradations
within those. Lace-making, unfortunately is no longer economically
viable - imagine the cost of the piece shown here which took our
friend Gabriel Onno 8,000 hours to make - but the faïence pottery
is still made at Quimper. Look
out for locally produced cider, fruit, vegetables and goats cheese
sold at farm gates and Breton produce, including butter and cheese,
cakes and biscuits, galettes and crêpes and, for the brave,
andouille de Gueméné, on sale in the shops (look for
the lighthouse symbol). |
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as the traditional art forms of music, dance, lace and costume making
are thriving, so are modern artists. In our commune alone, we have
the sculptures of Yannick Servel, the drawings of Daniel Kerjean,
the metal scuptures of Rol, the glazed pottery of Michel Laurent
and the stained glass of Clare Morris. |
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guests have commented on just how much there is to see and do. Much,
but certainly not all of it, is connected with the Breton way of
life, past and present. This slide show will give you a few ideas. |
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The Son et Lumiere at Bon Repos in mid August is a late night spectacle
not to be missed.
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Other spectator sports include Auto-cross
3 Or the Tour de France
4
If
you are young (at heart) then playing around in treetops will probably
appeal to you.
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5 On a less strenuous
note, then a visit to the ville de mille ans (village of a thousand
years) is a gentle way to spend a morning or afternoon.
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Poul-Fétan has proven to be a favourite with many of our
guests. And if you are there at lunchtime, the restaurant serves
excellent food at a very reasonable price.
7
You won't go far in Brittany before you come across celebrations
of its history and culture. Displays of Breton dancing in traditional
costume can be found all over during the summer. This particular
one was at Guingamp in August.
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Join in with a Breton dance at a Fest Daiz (daytime dance with live
music)
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Or at a Fest Noz (an evening do). This particular photo comes from
our own Cleguérec (Kleg) festival of music and dance in May.
10
Music is a central part of Breton culture. This photo was taken
during the mediaeval fayres held every August at either Moncontour
(even years) or Dinan (odd years).
Most
of the "slide show" depicts outside activities. Which
are greatly influenced by the weather. So this would seem an ideal
place to mention .....
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..... A Bit About The Weather.
Very few people come to Brittany looking for wall to wall sunshine.
The vast majority come because of the beautiful countryside, the
stunning coastline and because they can explore part of another
country and another culture in a familiar climate which isn’t
going to knock them for six.
So,
rather like the UK, there is no guarantee of sunshine. Although
there is a greater chance of it in the summer months than in the
UK. If a summary will do, then we are a degree or two warmer than
the UK with wetter winter months and drier summer ones. If you are
interested in more detail, please click on each of the graphs below
to enlarge them.
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Average
Daily Temperature |
Average
Precipitation |
Average
Days Rainfall |
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| Figures
supplied by Met Office |
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and
Meteo France |
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And
if you would like to see what the weather in Brittany (Loudeac)
is doing now, just click on this link:- |
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